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Monday, August 20, 2012

The Official Beer of NES: Tailgate

When I saw this black and orange six pack at Grocery Outlet, I knew I wanted to review it. But then I saw it was a hefenweizen and I recoiled.  It calls itself "The official craft beer of tailgating". Because when I think tailgating, I think small artisan batches of hefenweizen. But, I guess if I'm going to drink a canned hefenweizen, it might as well be the official hefenweizen of tailgating. Why not.


My suspicions that this was some sort of bastard cousin of the Gameday beers was wrong. Tailgate Beer is a new brew, founded in 2007, and is based out of San Diego but brewed in Monroe, Wisconsin by Minhas Brewery. Heard of Minhas? That's because they make Trader Joe's beer. From what I can tell, Tailgate is actually a small producer. I know I should have gotten that from the 'craft brew' denotation, but considering all the beers I review call themselves 'premium', words don't mean anything to me anymore.  But it is interesting to note that the term 'craft brew' does not mean a whole lot. Any brewery that produces 6 million barrels of beer or less per year is a craft brewer. There are over 2 thousand breweries registered in America, and less than 50 of them produce enough beer to not be called a 'craft brew'.

The company was founded by a 21-year-old, but the cans look like they were designed by an 8-year-old who was inspired by an old NES game. Likewise, the website is a sports themed mess that slowed down my browser like I was visiting a free porn site. Or, you know, what I imagine visiting a free porn site would... Nevermind. Anyway, All that being said, the website's FAQ page made me laugh; its snarky and informative. I kind of wish I'd written it. (check is out here). On to the pour...



Its light and clear, which is uncharacteristic of a hefenweizen, but if there had been shit floating around in it, I wouldn't have been too thrilled with that either. The technical classification is American Pale Wheat Ale, but it smells like any bland Adjunct lager I've ever had. Just don't smell it more than you have to. Its got a little bit of ass-stench to it. Its also got that malty syrup taste that I'm not a tremendous fan of. Those were the cons. The pros being its a light, drinkable beer with very little after-taste. The taste is improved with a little bit of lemon juice. 

Mike gives it a C+ when ice cold, but a C- when slightly warm, where I give it an overall C. 

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