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Sunday, June 28, 2009

Cheesey Mac and Bacon


When left to my own devices, I rarely do the right thing. Tonight, I was on my own for dinner. It turned out well, and so I am including the recipe, in case there are any bachelors out there looking to get either one: fatter, or two: more alone. Or both.

Ingredients:


Box of mac and cheese
4 pieces of bacon
Shake cheese

Directions:

To make mac and cheese, follow directions on the box.
Cook all four slices of bacon and let cool.
Crumble 3 slices of bacon and add to mac and cheese.
Eat fourth slice of bacon separately while standing over the sink.
Add a little shake-cheese.
Stir and enjoy.

For a healthier alternative:

Eat a salad, you fat, lonely bastard.

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